By Amber Hunt
http://seattletimes.nwsource.com/html/travel/2004042113_belize02.html
CAYE CAULKER, Belize - As I stepped inside the Barrier Reef bar, I heard
the last thing I ever would have expected while on a tiny island off
Belize: My name.
"Amber!" yelled Mike the Bartender. "Here comes trouble!" It's the kind of
greeting you might expect when you've been a regular for years. This,
however, was just my second visit to the oceanfront pub on Caye Caulker, a
Central American island boasting about 1,200 people - tourists included.

Mike had worked the previous night, too. Now he knew my name.

Normally, this might have been off-putting. After all, when you're some
2,000 miles away from home and you're a woman traveling solo, you can take
comfort in anonymity. Slide under the radar, and you feel less likely to
land in trouble.
But Caye Caulker is more small town than foreign island. Meet someone, and
you're likely to know his whole story after a single conversation.

And he's just as likely to know yours.

How about Belize?

I'd decided on a whim that I wanted to take a tropical trip. I asked a
well-traveled colleague to rattle off some ideas. He insisted Belize would
fit my loose criteria: beachy, tropical and safe.

Enter serendipity: The same week I decided on my country, I met a couple
who had traveled to and from Belize since the 1970s to identify Mayan remains.

Among their suggestions: Caye Caulker (pronounced Key KAW-kerr), a
10-minute plane ride from Belize City. It seemed the most versatile,
offering beach life with the option of island hopping - or mainland visits
- as desired.

I decided on a week's stay and took the puddle-jumper from Belize City. It
skipped to a stop on a dirt landing strip; at the end stood a hand-painted
wooden sign: "Welcome to Caye Caulker."

Of the dozen or so people on the plane, I was the only one getting off. The
rest flew on to nearby San Pedro, a bigger island, with cobblestone streets
instead of dirt ones and far more bars and beachfront than Caye Caulker.

A man named Lulu grabbed my bags and tossed them into the back of a golf
cart. This is the island's idea of a taxicab.

Lulu gave me the rundown as we clunked along the pocked road toward Seaside
Cabanas, my destination. "You have three streets," Lulu said. "Front
Street, Back Street and Middle Street."

I thought he was joking. He wasn't. The island is all of 1 � miles wide and
5 miles long - and a chunk of it is undeveloped marine reserve.

As we drove, Lulu pointed out some attractions: the elementary school, a
quaint pastel-colored building with an aging playground; the sun-drenched
church, away from the main drag of restaurants and bars.

We turned a corner, and he pointed at the I&I Bar, a half-indoor,
half-outdoor hangout where he said the young people go.

We reached my hotel, a series of linked cabanas. Mine cost $100 a night for
an air-conditioned room with a semiprivate rooftop patio overlooking the
ocean and a pool.

By American standards, this was a nice room for a great price. In Belize, I
was living the high life.

The quiet life
Within an hour of arriving, I wandered down Front Street, eyeing the
weather-worn storefronts and dreadlocked locals.

Some people milled in and out of the stores - designed as much for tourists
as for islanders - and there was the occasional 20-something with a
backpack, but the island was quiet and peaceful.

A man slept on the sand between two palm trees, his bicycle a few feet
away. It was about 90 degrees and sunny. A light breeze swept through
laundry as it line-dried in the backyards of modest wooden homes.

Occasionally I'd make way for a passing golf cart. There were just a
handful of cars on the whole island - and they belonged to bigwigs such as
the island's banker. The rest walked, bicycled or drove golf carts to get
around.

It took less than 20 minutes to reach the end of the island, where I
stumbled into the Lazy Lizard, an open-air bar and grill. People slept in
hammocks on the restaurant's dock and ate at oceanside picnic tables.

Here is where I met my first of many recurring island characters: Zumandu.
(He'd be Bartender No. 2.)

Zumandu could tell I was new to Caye Caulker. I assumed I must have looked
like a blank-eyed tourist. Turns out, he knew simply because he hadn't met
me yet - and he meets everyone.

"Here, everybody knows everybody," he told me in a thick Caribbean accent.
Case in point: Despite the island's scarce crime, a visiting couple
recently was robbed of some money and their passports. Word spread about
the incident, and within the day their goods were returned.

Fitting in
When I visited Hawaii, I felt a definite islanders-vs.-mainlanders
mentality. No one was rude, but you sensed that no matter how long you
stayed on the island, you'd always be looked at as a tourist.

Not so on Caye Caulker. Visitors sometimes account for half of the
population, so you feel embraced as part of the culture. You're not a pesky
tourist; you're a consumer and a guest, and islanders happily strike up
conversations to learn what brought you there.

Especially if you're a woman. If you're female and you need an ego boost,
go to Caye Caulker. You're complimented so much it actually starts to get
annoying. (Who knew that was even possible?)

That means, too, that you can't be meek: Sometimes you need to be firm but
friendly as you insist you're not interested - not entirely surprising when
visiting an island whose most popular drink is the rum-based Panty Ripper.

I'd meant to take advantage of some off-island activities, such as a sunset
jaunt to the barrier reef to go snorkeling, or a day trip to Belize City to
visit Mayan ruins and zipglide over the jungle.

Unfortunately, I put those mini-adventures off, and the last two days
intermittent rains caused the water to rise too high, so the organized
trips were canceled.
It was just as well. Staying on the island meant I met more people. Like TV
Tom, the good-natured boozehound who owned the island's only electronics
store - featuring the best 1992 had to offer. And Gringo Jack, a Florida
transplant who bragged about his popular, streetside shrimp-on-a-stick
enterprise.

I learned the most about Mike the Bartender, who had moved from Guatemala
after nearly dying in a car wreck. Born in London, he'd decided to take a
year off. That year had come and gone, and now he was planning to become a
Belize citizen.