Caribbean paradise too good to be true.
Precisely seven minutes after the Cessna touches down in San Pedro, my husband and I are relaxing on the edge of our own private dock, sipping frosty rum cocktails and staring out onto a crystal blue Caribbean Sea.
The sun is sweltering here on Cayo Espanto, a private island off the coast of Belize, but when the heats gets to be too much we simply dip our toes into the cool turquoise ocean or radio for our extremely proficient serving personnel to bring more cocktails.
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