How about putting together a list of the best island drinks you have ever had.Include how to make.

Juice-Y-Juice
Fresh Pineapple Juice and Belizean Cane Juice
Yumm!

What in the heck is cane juice?

GOOMBAY SMASH...equal portions of rum, coconut rum, pineapple juice, orange juice
or:
1&1/4 oz. dark rum, 3/4oz. coconut rum, 3 oz. pineapple juice, 1/4 oz. lemon juice, 1/4 oz. triple sec.
enjoy!!!!

<font face ="Impact" color ="green" size ="4"> BELIKINS </font>

laurie, cane juice is this really nice belizian rum. sweet, smooth, goes down easy. heard of it from a bartender on my last trip in 1993. we said "whats good?" and he took a bottle of cane juice from under the bar, nodded his head and said "f**k you up good!" and smiled big. we brought two bottles home that trip and three this one!! yummy with pineapple juice (juego de pina). at belize city airport, the duty free shop had cane juice for $4 US a bottle!!

We just tossed various island fresh fruits in the blender with some spiced rum. Different smoothie flavor daily. Experiment. It's fun.
Debbie

A++ for you Chloe!! Nice Job!!
Cane Juice is made from Local Sugar Cane.

Guess I'm gonna have to teach a few bartenders in AC to make Bushwackers.
It is a locally invented drink (in Pensacola)
that is soooo yummy. It has Kahlua, rum, amaretto, creme de cacao, and ice cream all blended up just right!

Try the "Belizean Mama" at Coconuts Beach Bar... then have Margie and Ada get you a ride home.

I don't drink booze, but the OJ from the fresh juice stand just across the street from the San Pedro Supermarket on the north end of town is the best on the planet.

and the frozen limeades at Victoria House are manna from heaven....

Vickie...you got it girlfriend!
That's the other thing I miss....LOL
Jubilee's and their great Bushwackers!

You think you could send me the recipe for those...I'll make it THE drink at the resort when it opens!
I know it has 151 Rum...that is the kicker.
Smooth like a milkshake...but look out!..LOL

Tammy, let me get the exact recipe from my son-in-law. He used to be a bartender at Jubilee's before he became a lawyer. He makes them even better than I do...LOL
they are soooo good aren't they?

A shot of Tequila gold and a Belikin to wash it down.

Drank frozen fuzzy navels on my back deck last night with hubby. Watched the sun set and the horses play in the cool weather.....Just heavenly......
3 fresh peaches (real ripe)or frozen
ice
sugar 2 tsp.
splash of OJ
vodka (or rum)to taste
and a splash of peach schnapps.
Swirl and whirl and voila!!!
YUM!!!!
You can substitute mangos if you like. Better availability in San Pedro.
Debbie

[This message has been edited by Debbie (edited 09-28-2000).]