Lobster Fest 2008

PORTOFINO Restaurant

Monday June 16th

Featured Menu

~Lobster Newburg~
Fresh baked pastry shell filled with delectable lobster meat in coconut cream

~Surf and Turf~
Fresh succulent lobster tail paired with the ultimate companion, tender filet mignon.
Both are made for dipping in our rich lemon parsley butter.
Sides of silky garlic mashed potatoes and vegetable medley complete the main course.

~Banana Delight~
Sliced bananas flambéed in rich caramel sauce and créme de banana,
and topped with coconut cream and chocolate syrup.

Reservations Required: 226 5096 or 678 5096
Portofino Boat departs Fido's Dock at 6:30pm

Portofino Restaurant & Beach Resort
North Ambergris Caye
New Website: www.portofino.bz