You all know the Chefs for Hire by now consisting of three Sanpedrana sisters, Delsia Couch, Betty Ann Graniel and Norma Forman, and today they have a great addition to the island. They have worked hand in hand to publish their own cookbook named ‘Cookin San Pedro Style’.
The cookbook was created after many of their guests had been requesting non-stop for their recipes after tasting and enjoying each and every meal served to them. With over 20 years of cooking experience these versatile chefs started the family business in 2006. Their specialty in the cooking field is of Belizean and Caribbean cuisine and this cook book is sure to get you up and cooking! You can all wow your friends at your next party or family dinner. With great Belizean favorites such as Betty’s Famous Flour Tortillas, Ceviche, Lobster A La Belice, Delcia’s Shrimp ‘N’ Broccoli Fiesta, Rice and Beans, and many more. The cookbook includes breakfast, breakfast sides, appetizers and snacks, entrees, salads and sides, dressings and sauces, desserts, seasonings and even a few local drinks.
The book has been released just in time for the holidays and would make the perfect gift for your loved ones. ‘Cookin San Pedro Style’ is not currently sold in stores but you can purchase one online via email at ChefsForHireBelize@gmail.com or firstname.lastname@example.org, Visa and Mastercard accepted and they can mail it anywhere with a small postage fee added. Don’t forget to schedule your next meal with them or purchase your book and try the recipes yourself. To contact the Chefs for Hire call them at 226-3287 or 622-5911 or send them an email. Ambergris Today