Easter is the most expensive holiday all year for employers. Double time, double time and a half, time and a half and so on for 4 days. After opening the first year, I decided last year and now this year to close.
My suggestion would be if you have cooking facilities get Simon to bring you some groceries and make breakfast in. Then find out where you can eat the rest of the day. Today at the Monkey Bites Cafe, I am making fresh lasagna and shepherds pie that we freeze and you can heat and serve. Have fun this Easter.