Rose’s Grill and Bar wins International Culinary Award
By: Lizette Alamina-Gutierrez, Editor, Caye Caulker Chronicles
Rose’s Grill and Bar, operating for the past 9 years has come a very long way in opening first as Rose’s Cafe by Eduardo Arceo. Serving the freshest seafood on the island and their succulent displays which draws visitors as well as locals as one of the most popular dining spots on the island of Caye Caulker, Rose’s Grill and Bar has won an International Award and I must add a first of its kind for the entire country of Belize. It makes me very proud to make this announcement and this is a much deserving award for Eduardo and his hard-working staff at Rose’s Grill and Bar on Caye Caulker.
To give a brief overview of the award, I am happy to share the following information from the Trade Leaders’ Club webpage:
From January 17-19, 2012, Madrid will be hosting the 37th Edition of the International Award for Tourist, Hotel and Catering Industry, a trophy created to recognize the prestige of companies and organizations working for Tourism and the hotel and catering trade, and as a means of stimulating the healthy imitation of those working in this sector, which is of vital importance for the development of respective countries.
This edition of the award ceremony will be attended by companies and top restaurateurs and tourism professionals over 40 countries around the world.
On receiving the International Tourism, Hotel and Catering Trophy in Madrid you will benefit from the opportunity of becoming a part of a select group of companies whose managers have received recognition in their respective fields for their trajectory and business prestige. Including the trophy on your promotional campaigns and marketing will be a valuable tool and a solid backing for your future actions.
The award ceremony traditionally takes place at the same time as the International Tourism Fair, which is one of the main meeting points for the tourist industry worldwide, and has the official participation of over a hundred countries and almost eight thousand direct and indirect exhibitors. Its presence in Madrid at this time is a unique opportunity to establish new commercial contacts.
Eduardo will be traveling to Madrid, Spain on that week to receive his award as the proud proprietor of Rose’s Grill and Bar. He strives for excellence in providing exceptional and professional service to his clients who come back again and again for their share of fresh seafood. Below is a gallery of photos from Rose’s Grill and Bar. The Caye Caulker Chronicles would like to take this opportunity to congratulate Eduardo and the Rose’s staff in this accomplishment which also being the first of its kind, gives a special recognition to the entire country of Belize! Hats off to the hard-working Staff and keep up the exceptional work you have always done! Rose’s Grill and Bar is opened daily serving lunch and dinner, except on Mondays. Feel free to check them out on your next visit to Caye Caulker, they are located on Calle al Sol (next to Habanero’s Restaurant).
Fresh seafood available daily
Eduardo Arceo and his complete staff of Rose’s Grill and Bar
Patrons for Dinner at Rose’s Grill and Bar
More pics in the Caye Caulker Chronicles