Hi, I am organizing a group of 22 people going sailing on three boats and need some information about provisioning. We are all somewhat in the culinary business so cooking is part of the fun. We will be going to resturants for dinner and a few lunches, but would like some good stuff on board as well. Also do you know if we should bring wine and vodka with us? Is it expensive compared to the US?
Any help would be appreciated.