It all depends on what the size of your hotel is, whether or not you have a restaurant, bar, gift or dive shop. If you have these, you are already doing the deductions on your GST every month. The problem is that if you don't have those things, then it gets very complicated. What is the new "ceiling"? What about GST that is currently just a pass through from hotels to tour companies? How do those who provide meals to their guests determine the GST that they have paid for the food portion of the room charge in order to deduct what they have paid for that? I think it needs some bigger discussions and a longer time frame.... JMO
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