Stir-Fried Lobster With Ginger Sauce

Ingredients:
1 1/2 lb Cooked Lobster
2 tablespoons of Oil
4 Minced Garlic Cloves
2 tablespoons Sliced Fresh Ginger
1/4 cup of Sliced Green Jalapeno Peppers
1/2 cup of Chopped Green Onions, Scallions, or Spring Onions
1 Beaten Egg
1 teaspoon of Freshly Ground Peppercorns
2 tablespoons of Oyster Sauce
1 tablespoon of Fish Sauce
1 tablespoon of Sugar

Preparation:
Scrub the lobster clean and separate into large 2-inch
pieces. Cut the tail into individual sections.

Heat a large skillet on high and add the oil. Add all the
remaining ingredients except the lobster and stir-fry for 30
seconds.

Add the lobster pieces to the skillet, cover, and steam on
medium-high heat for 2 more minutes.

Remove to a platter and serve.

Cheers! smile