While I am a great cook and love cooking, we go on holiday for something different. In one place we did have a kitchen when we visited Belize, but we loved being up at sunrise, exploring and finding somewhere new to eat breakfast. We found that just the adventure of discovering new restaurants was great fun in itself. I wouldn't have wanted to cook because there were so many new tastes and food experiences to be had. I also learned a great deal so that when I got home I could experiment with different tastes. I wasn't enthralled with the rock lobster as lobster, it should be called cray fish or whatever it really is, but it can be disappointing for people who love a great big juicy claw. Nevertheless, I enjoyed eating it and trying the different ways it was cooked. Had we cooked ourselves I think our trip would not have been such a rich experience. On that note, I find it amazing that people will travel all the way to Belize and then have pizza. Each to his own I suppose.