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#323808 02/14/09 01:14 PM
Joined: Nov 2002
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Finished your health food and are still hungry?
See here, the French Fry-Encased Hot Dog On A Stick!!

[Linked Image]

More mouthwatering culinary climaxes of the instant-heart-attack-kind over here: http://thisiswhyyourefat.com/


Live and let live
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No Short, that is why I'm not fat. That stuff looks totally gross!!!


Newfoundlanders are the only people in heaven who want to go home.
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YUM YUM!!!!!!

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Reality..What a concept!
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Originally Posted by Hon
No Short, that is why I'm not fat. That stuff looks totally gross!!!


Lucky you! Were I was raised if it wasn't fried, salty and fat you never saw it on the table. Fried salt cured ham, fried potatoes, beans cooked with fat back, fried corn, fried greens, fried pies, southern fied chicken, country fried steak, cream gravy made with pan drippins, ( I still remember my first grilled steak) fried mush, butter, lard, butter lard, butter, lard, etc, etc.........




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I showed this to my wife and her jaw hit the floor. Hot Dogs and Fries are her two favorite things. She likes them more than even me.

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Dogs of delight!


"Facts are the enemy of Truth"
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You add that to the bacon explosion: http://www.bbqaddicts.com/blog/recipes/bacon-explosion/

And you've got some fine, fine meal fare!

Joined: Nov 2004
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Hon Offline
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Originally Posted by Nancy1340
Originally Posted by Hon
No Short, that is why I'm not fat. That stuff looks totally gross!!!


Lucky you! Were I was raised if it wasn't fried, salty and fat you never saw it on the table. Fried salt cured ham, fried potatoes, beans cooked with fat back, fried corn, fried greens, fried pies, southern fied chicken, country fried steak, cream gravy made with pan drippins, ( I still remember my first grilled steak) fried mush, butter, lard, butter lard, butter, lard, etc, etc.........


I was raised almost the same way...tin can on the back of the stove to keep bacon grease which was used to fry anything and everything from steak to bologna. The only vegetable I knew was potatoes and if they weren't fried in the bacon grease then they were mashed with cream and butter and served with more butter and gravy.

When I became an adult and started to cook for myself and my family, I educated myself and did a complete about face. Even though I've relaxed a bit lately and do eat the comfort food of my youth on occasion, the type of food pictured on that website holds no appeal at all...bleech!


Newfoundlanders are the only people in heaven who want to go home.

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