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Joined: Dec 2009
Posts: 32
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We just came back to Chicago from our place in San Pedro
and I need to give the German Butcher two thumbs up. The meats were very good and the Lobster Bratwurst was out of sight.
Can't wait to get back in April and try some more.

Joined: Nov 2010
Posts: 26
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News from "The Butcher"

Today, Thursday, 01:00 PM
Grilled Pork Leg (Schweinshaxe)

---------------------------------------------
The Butcher
San Pedro Town
Middle Street

http://thebutchersp.jimdo.com/

Joined: Nov 2004
Posts: 1,828
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Remember Frau Fleischer, 4 of the Schweinhaxe are mine, all mine :~)


Newfoundlanders are the only people in heaven who want to go home.
Joined: Nov 2010
Posts: 26
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Joined: Nov 2010
Posts: 26
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Hurrah!

finally got our new machine is here.
We now have some beue sausages.
Ham sausage
Paprika sausage
Suelze and some more varieties

.................................................................
The Butcher
San Pedro Town
Middle Street

Burger, Sausages, Meat

Joined: Nov 2010
Posts: 26
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Today, Friday, 01:00 PM
Grilled Pork Leg (Schweinshaxe)

Last edited by TBSP; 02/11/11 04:28 PM.
Joined: Nov 2010
Posts: 26
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Special at Monday 14 Feb.

Pork Chops 7,90 BZD per lbs

.....................................................
The Butcher
San Pedro Town
Middle Street
Burger, Sausages, Meat
Call 630 1746


Joined: Nov 2010
Posts: 26
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N E W S

http://www.ambergristoday.com/conte...y/14/challenged-monstrous-burger-butcher
...............................................................
The Butcher
San Pedro Town
Middle Street
Burger, Sausages, Meat
Call 630 1746



Last edited by TBSP; 02/16/11 09:52 PM.
Joined: Nov 2010
Posts: 26
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N E W S
Friday, 25th February
12:00
Schweinshaxe (grilled Pork Leg)
http://www.attrappe.de/images/product_images/info_images/52401.jpg


...............................................................
The Butcher
San Pedro Town
Middle Street
Burger, Sausages, Meat
Call 630 1746

Joined: Oct 2008
Posts: 19
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The Butcher needs to contact Darwin Farm (823-2011) immediately, regarding payment for artisan cheese.

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