We hope you will try us out if you weren't here last year (we've been open a year and 2 months today), you can find our menu here
and see reviews here
. We make everything from scratch, european artisanal breads, pastries, cakes and pastas, we bake our own ham, roast our own beef for our sandwiches, supply to many of the restaurants and resorts here and in Caye Caulker, and do catering events too... Take a look at the Photos of our lunches
Our next event is on 18th february, a "black and white" finger food and appetizer party at a pre-opening of a new establishment, with a rooftop viewing of the rising full moon. Not to be missed! Please do check out the foodie photos in the links above and drop in when you're down here! We look forward to seeing you!
Anna & Gunter, Mathieu's Delicatessen