Mathieu’s Delicatessen, tiny breakfast and lunch spot on Pescador Drive, supplier of Artisan baked goods and provider of private chef services will be closing their San Pedro store at the end of November. Owners Gunter Mathieu and Anna Williams will be relocating to Placencia, where they will both be joining the prestigious Robert’s Grove Resort. Chef Gunter will be running the bakery there and catering to four in-house restaurants. He will also be developing Robert’s Grove Deli and provisioning business and will oversee “Habaneros” restaurant on site. Anna will be coordinating dive, snorkel and inland tours and will be responsible for developing and marketing new products at Robert’s Grove, including Chef Gunter’s food businesses.

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