Flavors of Belize's 2013 edition, which you might have seen around at some of the Belize Tourism Board displays at various events around Belize, is online. Tanya McNab always does a great job from the articles to the photography. Cayo starts on page 44. Check it out.
"In 2009, McNab Publishing Ltd., launched Flavors of Belize - The Magazine, Belize's first comprehensive culinary periodical."