See Belize through the eyes of chef and traveler Nyesha Arrington in episode 3 of our 4-part video series, sponsored by the Belize Tourism Board. Meet up with the women that are preserving Belizeís culinary traditions on this laid-back stretch of southeastern coast. Tour Marie Sharpís famous hot sauce facility thatís been cranking out the heat for 30+ years, then learn about Garifuna cuisine at Palmento Grove, starting with the crack of a fresh coconut and ending with a rich fish curry.