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rum punch recipe #86597
05/20/04 09:22 PM
05/20/04 09:22 PM
Joined: Mar 2004
Posts: 10
Chicago, IL
posie Offline OP
posie  Offline OP
My girlfriends and I were in Belize in March - and of course we loved it. We are all going to get together again for Memorial Day and we'd like to make some Rum Punch like we had on AC. I did a search and found the 1)Sour 2)Sweet 3)Strong 4)Weak recipe, but it seems like there was fruit punch or something else in the Rum Punch we enjoyed (ok, I enjoyed it a little too much wink ) on our SEAduced trip, at Captain Morgans, and at Crazy Canucks.

Does someone have a Rum Punch recipe that will help us re-create a little bit of AC for our long weekend?

Re: rum punch recipe #86598
05/21/04 04:33 AM
05/21/04 04:33 AM
Joined: Nov 2000
Posts: 163
Cottage Grove MN
DJH Offline
DJH  Offline
The best rum punch we had was at Capricon. We watched the bartender make his own punch with fresh fruits. We tried to make it when we got back to our condo but just could not get it right. He used watermelon, mango, pinapple, coconut milk, orange juice and water for sure and put it in the blender. But we must have missed something. It wasn't like his.

Re: rum punch recipe #86599
05/21/04 06:35 AM
05/21/04 06:35 AM
Joined: Mar 2002
Posts: 269
crockhunter Offline
crockhunter  Offline
The good thing about finding a recipe is just keep expierementing. Even if you don't get it exactly right you eventually reach a point where you are so drunk you don't care.
Kinda like the night that we were making margaritas and ran out of lime juice........we were drunk enough to think that we could substitute grapefruit juice, but thats another story.

Re: rum punch recipe #86600
05/21/04 08:02 AM
05/21/04 08:02 AM
Joined: Apr 2004
Posts: 209
Crofton, MD
USNA73 Offline
USNA73  Offline
Have you tried the Painkiller? As originated at the Soggy Dollar Bar in Jost Van Dyke, BVI. It is excellent. Seems similar to Magoo's recipe, but without the watermelon and mango. Now where is that recipe?

Re: rum punch recipe #86601
05/21/04 08:39 AM
05/21/04 08:39 AM
Joined: Apr 2004
Posts: 167
Atlanta, GA
fuzzy_navel Offline
fuzzy_navel  Offline
crockhunter, LOL! That is too funny! I can second that. We all must have been together that night of the margaritas because we had a similar incident with trying to substitute things in our margaritas. It was quite interesting.

Re: rum punch recipe #86602
05/21/04 09:29 AM
05/21/04 09:29 AM
Joined: Mar 2004
Posts: 6
Corpus Christi, TX
cctx Offline
cctx  Offline
Originally posted by USNA73:
Have you tried the Painkiller? As originated at the Soggy Dollar Bar in Jost Van Dyke, BVI. It is excellent. Seems similar to Magoo's recipe, but without the watermelon and mango. Now where is that recipe?
1 Large can Pineapple juice
1 Large can Orange juice
1-1.5 cans Coco Lopez (how sweet do you like it?)
1 750 Ml Bottle rum

Combine and serve over ice. Grind fresh nutmeg on top. The nutmeg makes the drink so make sure you find the whole nut and grind it yourself.

We watched many a bartender make that recipe while we where in the BVI's!

Re: rum punch recipe #86603
05/21/04 10:03 AM
05/21/04 10:03 AM
Joined: Apr 2004
Posts: 209
Crofton, MD
USNA73 Offline
USNA73  Offline
On that note, I've decided to take the rest of the day off and head down to the beach!

Re: rum punch recipe #86604
05/21/04 11:29 AM
05/21/04 11:29 AM
Joined: Mar 2003
Posts: 56
Magnum Belize Offline
Magnum Belize  Offline

Like you, after having tasted several "varieties" of Rum punch while in Belize we also tried to recreate it. I honestly think it is the salt air myself and if you do not have the Belizean rum that is another important element. But we came close and here is what we did(you will have to experiment a little for the taste you like). Rum, Tangerine(or Tangelo) Ocean spray juice and then just add a splash of Reg ular Hawaiian punch. It comes real close!!! You just have to decide on how much rum!

Good luck and I might even join you in one of those Memorial Day weekend.

Re: rum punch recipe #86605
05/21/04 11:38 AM
05/21/04 11:38 AM
Joined: Oct 2003
Posts: 284
egcntrk Offline
egcntrk  Offline
Just back. While there we bought "Citrus Valley Concentrated Fruit Punch" brand from the grocery store. It was a mixture of orange, pineapple, grapefruit and lime juice. Mix with water & rum...yum yum!

Bought a BZ Auxiliary Cookbook while there & found this one in it:

Rum Punch by Karen Diaz

1 qt. pineapple juice
1 qt. papaya juice
1 qt. orange juice
1/2 pt. lime juice
2 bottles ginger ale or Sprite
1 c. fresh diced fruit
white rum to taste

Stir together all juices. Add white rum to desired potency level. Pour over cubed ice and diced fruit in punch bowl. Ginger ale should be added just before serving (for fizz). Experiment with other fresh fruit juices. Great without the rum too!

Hope you & the girls have fun! Cheers!!! wink

Re: rum punch recipe #86606
05/21/04 01:05 PM
05/21/04 01:05 PM
Joined: Oct 2000
Posts: 156
Bzedoll Offline
Bzedoll  Offline
All you recipes sound wonderful! However,you are all missing one of the key ingredients, that is only available in Belize. There is a tropical fruit concentrate that is made in Belize that most bars and for sure seaduced uses to make their rum punches. You can buy it at any store on the island we call it "fruit squash". :p

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