Saga closes 2015 with a delicious Top Chef Cook-off
On Tuesday, December 8th The Saga Humane Society celebrated the final cook-off of the year at Island Time Beach Bar. The charity event included award winning chef dishes and saw Saga 2015 Cook-off winners along with some new restaurants joining the worthy cause. Once again, the different dishes of each cook’s choice were judged by a large crowd that showed up for the fundraiser. At the end of the night, only one chef could walk away with the title of 2015’s Saga Top Chef.
For a small fee, guests had the opportunity to sample the different meals available. Most of the competitors were return cook-off winners, and they presented their meals with much enthusiasm, with a different dish in every food station. The delicious signature food choices included: Twisted Tuna Pasta Extraordinaire, Pizzaghetti, Pecan Pie Gooey Bars, Curry Tropical Salad, Meatball Veneziano, Shrimp Bacon Wrap with coconut and ginger sauce, Pińa Colada Shrimp Curry with white mole coconut rice cracker, Baked Ziti and Key Lime Cheesecake.