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Joined: Nov 2002
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Snorkeling: Alfonse Graniel, L'il Alfonse under "Goods & Services" menu above, phone: 614-5450; 226-3537; great guy & guide, wonderful with people & fish; ask him about other snorkeling sites after you visit Hol Chan & Shark Ray Alley

Fishing: Ramon or Severo Guerrero, phone 226-2325, 226-2324; E-mail: [email protected]; great fishermen and fun to spend a day with; they cook a great beach picnic with your catch and will send fillets back with you for you or a restaurant to cook for future meals.

Sailing: Geraldo Badillo, 226-2264, fun and serene

Parasailing: Fido's Dock; Tony gives a great flight

Wonderful local food: Los Cocos restaurant on north end of town, off middle street past Richie's Supermarket; wonderful whole fried snapper and fish fillets

Joined: Mar 2003
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Yes, Beachy, I agree, the tapa place, I need help here, is I think called Cafe Picasso. I had tapas and my husband had pesto. The wife cooks and the husband "schmoozes" and waits table. Really nice couple. We only had one meal there this trip and it was quite good. I'll certainly go back. Check with Pedro, he has a coupon book. I believe they will pay for your taxi to it. It's a good hike on foot, but do-able.

Joined: Mar 2001
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the owner "schmoozes" huh :p - well Chris, what say ya????


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But then what do I know, I am but a mere caveman
Joined: Mar 2003
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In case any one misunderstood, "schmoozes" is New Yorkese for hanging around and chatting. A very good quality in an owner.

Joined: Jan 2003
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Thank you for explaining that to us Marie... smile

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My pleasure.

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But then what do I know, I am but a mere caveman
Joined: Mar 2001
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pesto with what else? Just a plate of pesto? eek


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Of course not, with pasta.

Joined: Jan 2003
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Thanks klc! I will have to check into this, and it's held not that far from me. I could become a Columbus Schmoozer! laugh I want the tee!

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