Thank you Crave for your feedback!

Today's LUNCH for WEDNESDAY is...

Fish soup - a light vegetable and fish broth with Salmon, jack, Snapper and vegetables $20
Gravad Salmon w/ salad, tomato & basil $22
Beef Carpaccio - thinly sliced beef w/ a balsamic salad $20
Pompano Jack w/ a champagne mustard and dill sauce $30
Handmade Fettucine w/ blue cheese sauce $20
Handmade Fettucine w/ shrimp in a garlic sauce $22

Mathieu's Delicatessen

Gunter the original & best.... baker, chef: breads, breakfast, lunch, FOOD!