LUNCH WEDNESDAY
Filet Mignon w/lobster ravioli, Shrimps & organic Haricot Vert in Red Wine Jus w/Ginger "air" $45
SeaBass w/potato celery mash, Arugula & Horseradish sauce $30
Mathieu's Delicatessen
Gunter the original & best.... baker, chef: breads, breakfast, lunch, FOOD!
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